My sister-in-law, who bakes bread all the time, just told me about this yummy cinnamon bun recipe.
2 cups all purpose flour
1 cup whole wheat flour
1/4 cup ground flax
1/4 cup oat bran (opt)
2 1/2 tsp (1 pkg) yeast (raw yeast if you have it, otherwise use active dry)
1 tsp salt
1 cup milk
1/4 cup brown sugar
2 Tbsp [...]
1/2 cup whole wheat flour
3/4 cup cake flour
6 Tbsp sugar
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp baking soda
1/2 cup raisins
2 eggs
1/4 cup honey
1/4 cup vegetable oil
1/4 cup crushed pineapple (drained)
3 cups bran cereal
1 1/2 cups buttermilk
Soak bran cereal in buttermilk for 15 minutes. In separate bowl, mix together flours, sugar, salt, cinnamon and baking soda. [...]
Basic Jam Muffins
1 1/2 cups flour (all-purpose or unbleached)
1 1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/3 cup butter, softened or melted
1/2 cup sugar
1 large egg
1 tsp vanilla or almond extract
3/4 cup plain yogurt
1/2 cup finely chopped or slivered nuts (opt)
Jam
Stir together flour, baking powder, soda and salt. In separate bowl, beat butter [...]
I love this way of making muffins – 1 big muffin in a pie pan. It takes a few minutes longer in the oven, but it turns out moist and delicious. (Take a little extra care to make sure it is done in the center before taking it out of the oven – [...]
My husband says ‘too lemony’; I say you could even add another lemon (I like lemon!) Or do the glaze! Here I’ve made them without the glaze, and with baking powder, but with the acid of the lemon juice, you could substitute 1/2 tsp baking soda, or 1 tsp baking powder and 1/4 [...]